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Exploring the Chesapeake Wine Trail

Chesapeake Bay - Virginia· Food & Drink· Our Tasty Escapes· Virginia· Virginia Wine Country· Washington DCPosted by Kacy

26 Oct

Anytime I can combine wine tasting with travel, I am all about it. And that’s just another reason to love Virginia. With around 250 wineries located throughout the state, you can bet no matter your travel location there’s probably a winery or five in the near vicinity.
Exploring the Chesapeake Wine TrailThat was certainly true on our trip to Urbanna, which took us straight through the Chesapeake Wine Trail. We stopped at several wineries on our way to Urbanna and a couple on our way home the next day, making for a very happy weekend.

Ingleside Vineyards

Ingleside VineyardsOur first visit was to was Ingleside Vineyards, one of the oldest wineries in Virginia dating back to 1980. Ingleside has around 50 acres of vines and serves up delicious and award-winning wines. We especially enjoyed the dry-style Petite Manseng and the light but very smooth Sangiovese, a grape you don’t see growing too often in Virginia.

Jacey Vineyards

We actually hadn’t planned on visiting Jacey Vineyards, but we were hungry and saw that they had a tapas restaurant on site, so we were off.
Jacey patio and vineyardThe grounds were incredibly scenic, but we saw no evidence of a restaurant on the property. Not sure what the deal is with that. We opted instead to sit in the informal tasting room to try the wines and snack on a meat and cheese plate (literally, no crackers and bread were involved, which I found a bit odd) to tide us over.
Jacey Tasting Room
Jacey vineyardI’d read a few poor reviews of the wines online, so I wasn’t expecting to be blown away by the tasting. And while it wasn’t our favorite stop of the weekend, I was actually pretty impressed by some of the wines. A Sauvignon Blanc was perfectly crisp and fruity, and two versions of Zinfandel – one dry one sweet – surprised me. The bottles are all incredibly affordable, most under $15, and full glasses of wine are only $3.
Jacey Vineyards tasting roomI also read a few complaints (and heard the same from fellow tasters at other wineries) that Jacey keeps irregular hours and is often closed. But, if you find yourself in the area on a day when they’re open I highly recommend stopping in with a picnic to take advantage of the gorgeous property and affordable wine.

Good Luck Cellars

Good Luck Cellars was our final stop of the day. We shared most of the tastings and didn’t drink anything additional except for one shared glass of wine while we recharged our cell phones.
Good Luck fireplaceGood Luck poured our second favorite wines of the weekend, after Ingleside, with a good mix of whites and reds, dry and sweet. I enjoyed the whites the most, but also really liked the Inheritage (a play on a Meritage, and a good way to get around that label fee) a rich Bordeaux-style blend inky in color with a long, lingering finish.
Good Luck Cellars patio

Breaking for Food at Merroir

I’ve blogged about Merroir before, and my love for this beautiful eatery on the bay hasn’t waned a bit. There’s nothing better than fresh from the sea crab and oysters, served up with a side of this view.
Merroir waterfrontWe were planning to eat in Urbanna, so we shared a mix of raw and roasted oysters and each had a cup of warming corn and crab chowder – everything was delicious.
Merroir oyster shellsThis place is serious about their local oysters, which they fish right out of the water in front of the restaurant. Leftover shells even serve as gravel under the outdoor seating. Love it.
oyster shell gravel

Vault Field Vineyards

Sunday, after our morning walk, delicious breakfast and mini golf, we were thirsty again and set out for two final stops. The first was Vault Field Vineyards, a very small operation with an impressive array of varietals growing on their 5+ acres of vines.
Vault Field VineyardsUnfortunately, the wines left a bit to be desired. From what I gathered, they’ve had issues with harvesting recently due to poor weather conditions, so most of the wine they were pouring was quite old. White wines from 2010 were visibly oxidized. The reds were an improvement, but still showed their age and a lack of tannic structure that would have aided in their shelf life. I don’t at all like to knock a winery’s efforts, but I also don’t want to misrepresent our experience. That said, a foursome of tasters to our right seemed to enjoy the wines more than we did, so it’s still worth checking out.
Vault Field tasting roomI should also note that tastings at Vault Field are free, which is rather unusual, and there wasn’t anywhere I could see for sitting and enjoying wine on the property. This is more of a place to stop in quickly while on the Chesapeake Wine Trail.
General's Ridge entrance

General’s Ridge Vineyard

Last, but not least, we found ourselves at General’s Ridge Vineyard, a short drive from Vault Field. Owned by a retired general, hence the name, this winery boasts around 30 acres of vines and a bright and airy tasting room.
General's Ridge tasting roomThe tasting here is extensive, and the wines quite good, they also offer two fortified dessert wines which was a nice change of pace. You can order hot plates of food and sit down with your wine to enjoy views of the vineyards.
General's Ridge Vineyard

What’s Missing?

While we made a valiant effort, we weren’t able to get to all of the stops on the wine trail. We missed Belle Mount Vineyards this time, and skipped over The Dog & Oyster Vineyard because we’ve visited them previously. I highly recommend Dog & Oyster for an intimate wine tasting experience at a family owned winery with great oyster-friendly wines. Take your pup!

One Last Stop for Produce

On our way home, we couldn’t resist stopping at a local farm stand in Montross to load up on fresh veggies for the upcoming week. These were peppered all over the sides of the road along the wine trail.
local VA veggies
local VA apples
local VA gourds
Fall in VAHave I convinced you to check out the Chesapeake Wine Trail? If so, mark your calendars for November 8th, 2015. The wine trail will be hosting a Fall Oyster Crawl at all its wineries, featuring special oyster and wine pairings. How fun is that?

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13 Comments

« [Food + Wine] Wins – Home Cooked Edition
Spencer Devon Brewing in Fredericksburg »

Comments

  1. Jennifer says

    October 28, 2015 at 11:40 am

    I love learning about local treasures like this. You really seem to know your wines, too. All I know is I like it white, chilled, and in a glass. 😉 I appreciate that you were honest about the vineyard you weren’t crazy about but fair that it could have just been a bad time for them.

    Reply
    • Kacy says

      November 2, 2015 at 4:50 pm

      Thanks Jennifer! I don’t like to offer those criticisms but I think it’s important to be honest. And wine is so subjective, someone else might visit it and love every sip!

      Reply
  2. Aarika says

    October 29, 2015 at 2:48 pm

    This is a delightful blog post. Thank you! My girlfriends and I were chatting yesterday about our desire to hike some new trails, and since we absolutely love wine, we cannot wait to combine the two passions – thanks to your candid and detailed information. Love it! Cheers to wine and the great outdoors!

    Reply
    • Kacy says

      November 2, 2015 at 4:51 pm

      Cheers and thank you for reading! I hope you guys find some good hikes and wine in the near future 🙂

      Reply
  3. Linda Bibb says

    October 31, 2015 at 9:14 pm

    Great article. I enjoy reading reviews about wineries in lesser-known parts of the U.S.
    You sure fit in a fair amount of wineries – a good weekend indeed. I appreciate that you were honest in your reviews of each winery and your opinions of their wines. It’s a shame that Vault Field had such a challenge with weather conditions and wasn’t able to serve more recent vintages. Do you think they thought their six-year-old white was actually good? If not, perhaps they’d be better off just serving their reds. What would you do in their situation?

    Reply
    • Kacy says

      November 2, 2015 at 4:53 pm

      I’m not sure, I have another friend in the wine industry who visited and had the same experience. They were alone with the tasting associate and pointed out that the wine was oxidized, but they chose to keep it on the menu. I can understand if they have no other inventory and therefore no other source of revenue, but I’m hoping they can turn it around soon. It’s so much fun to watch the Virginia wine industry grow and become more sophisticated. You can find some really great wine!

      Reply
  4. Corinne says

    November 1, 2015 at 2:22 am

    Kacy, This sounds like my kinds of day outing, and there’s something magical about a vineyard. Living in Bavaria, I take way too many vineyard photos!

    Reply
    • Kacy says

      November 2, 2015 at 4:53 pm

      It really is magical! I would love to visit some Bavarian wineries!

      Reply
  5. RobRob@TravelLatte(.net) says

    November 3, 2015 at 10:26 pm

    Ooh – great list! We’ll be in the area next spring, and I’ll be taking this list with us. Thanks for the tips, Kacy!

    Reply
    • Kacy says

      November 9, 2015 at 12:13 pm

      Thanks Rob! I hope you enjoy your trip to DC, it’s a great city!

      Reply
  6. Valen-Eating The Globe says

    January 4, 2016 at 7:13 pm

    This wine trail looks like a really great one, and the produce stand you stopped at looks like a lot of fun, too! Thanks for the tips!

    Reply
    • Kacy says

      January 8, 2016 at 4:28 pm

      It was great! I love small town finds like that. Thanks for reading!

      Reply

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